FoodMicro Congress 2012 at Istanbul

On behalf of the Organizing Committee, we are pleased to invite you to participate to the 23^rd International ICFMH Symposium, FoodMicro 2012 which will be held from 3 to 7 September 2012 in Istanbul, Turkey.

Food Microbiology; together with its current status, applications and results, is an area and scientific environment which attracts the attention of almost all sections of the public and hence has extreme importance. It is closely related to topics like nutrition, health, legal regulations, trade and economy and plays a critical role in the establishment of food safety issues.

FoodMicro Congresses are among the most distinguished scientific meetings, where research and technological developments in the field are presented and in their highest level and shared with scientists from all over the world.

We are greatly honored to host the next FoodMicro Congress in 2012, in Istanbul, the cradle of history, culture and art, joining continents. We are looking forward to meeting you in Istanbul at FoodMicro 2012.

With my best regards

Prof.Dr. Dilek Heperkan
Istanbul Technical University
Chemical and Metallurgical Engineering Faculty
Department of Food Engineering

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The 12th International Nutrition and Diagnostics Conference 2012 at Czech Republic

THE 12
INTERNATIONAL NUTRITION & DIAGNOSTICS CONFERENCE 2012 (INDC2012)
The mission of the INDC is to increase our understanding of the effects of common food on
long term health, performance, mental and physical fitness.
To achieve this goal, we need to gain insight into bioactive compounds in food, how they are
absorbed and metabolized in the body, taking into account the genetic and metabolic
uniqueness of individuals.
This requires very sensitive analytical methods to determine what we really eat. The same
instrumentation can be used to control quality and content of food and to analyze
metabolites and nutritional biomarkers.
We do not eat the same bread or drink the same beer that our grandparents did hundred
years ago. Agriculture and food technology have changed greatly and must be taken into
account to evaluate the effect of these technologies on the nutritional value of food and its
effect on human health.
We also have to consider the health effect of our life style; one of sitting in front of the
computer, in a car or on an airplane. Our body evolved to produce chemicals to help us to
survive but with an active lifestyle. The result is that, we now live in a new state of
physiological stress.
Meaningful food recommendations based on such understanding is limited. It is critical to
understand what to eat and how these foods are metabolized and what molecules are
produced in the human body as a reaction to stress.
It is the goal of INDC to bring together an understanding of the food we eat with the
analytical techniques needed to study them.
INDC2012 will be held at Carolinum, Charles University in Prague, August 27-30, 2012.
http://www.indc.cz/en/
We are looking forward to seeing you in Prague.
Aleš Horna
Conference Chairman

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Dubai 2012: International Conference on Biotechnology and Food Engineering ICBFE 2012

2012 International Conference on Biotechnology and Food Engineering
ICBFE 2012
Dubai, UAE. August 4-5, 2012



The aim of the ICBFE conference series is to provide a forum for laying the foundations of a new principled approach to Biotechnology and Food Engineering. To this end, the meeting aims to attract participants with different backgrounds, to foster cross-pollination between different research fields, and to expose and discuss innovative theories, frameworks, methodologies, tools, and applications.

The ICBFE 2012 is sponsored by Asia-Pacific Chemical, Biological & Environmental Engineering Society (APCBEES). Submitted conference papers will be reviewed by technical committees of the Conference.

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ICFAE 2012 : International Conference on Food and Agricultural Engineering,Toronto, Canada

The XXXII. International Conference on Food and Agricultural Engineering aims to bring together academic scientists, leading engineers, industry researchers and scholar students to exchange and share their experiences and research results about all aspects of Food and Agricultural Engineering, and discuss the practical challenges encountered and the solutions adopted.

CONFERENCE PROCEEDINGS

The International Refereed Conference Proceedings will be blind peer reviewed by three competent reviewers and indexed by Excellence in Research for Australia (ERA), Google Scholar, Scopus, Compendex, Thomson Reuters, WorldCat, EBSCO, GALE,  Embase, Reaxys, Engineering Village / Engineering Index (EI), Library of Congress, British Library, Electronic Journals Library will be internationally distributed both in Electronic CD-ROM Format  and  Proceedings Book.
 

Early Conference Registration Fees		Late Conference Registration Fees
Non-Student Author Delegates	450 EURO	Non-Student Author Delegates	500 EURO
Student Author Delegates	350 EURO	Student Author Delegates	400 EURO
Conference Listener Delegates	250 EURO	Conference Listener Delegates	300 EURO

SPECIAL JOURNAL ISSUES

ICFAE 2012 has teamed up with the International Journal of Medical and Biological Sciences for publishing a Special Journal Issue on Advances in Food and Agricultural Engineering. All submitted papers will have opportunities for consideration for this Special Journal Issue. The selection will be carried out during the review process as well as at the conference presentation stage. Submitted papers must not be under consideration by any other journal or publication. The final decision will be made based on peer review reports by the guest editors and the Editor-in-Chief jointly.

IMPORTANT DATES
Paper submission Notification of acceptance Final paper submission and authors' registration Conference Dates	February 29, 2012 March 30, 2012 April 30, 2012 July 19-20, 2012

CONFERENCE VENUE AND ACCOMMODATION
  Ryerson University
Toronto, Ontario
Canada

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ICFEB 2012 - International Conference on Food Engineering and Biotechnology

The aim of the ICFEB conference series is to provide a forum for laying the foundations of a new principled approach to Food Engineering and Biotechnology. To this end, the meeting aims to attract participants with different backgrounds, to foster cross-pollination between different research fields, and to expose and discuss innovative theories, frameworks, methodologies, tools, and applications.

The ICFEB 2012 is sponsored by Asia-Pacific Chemical, Biological & Environmental Engineering Society (APCBEES). Submitted conference papers will be reviewed by technical committees of the Conference.

ICFEB 2012 will be published in one Volume of IPCBEE, and all papers will be included in the Engineering & Technology Digital Library, and indexed by EBSCO, CNKI (中国知网), WorldCat, Google Scholar, and sent to be reviewed by Ei Compendex and ISI Proceedings.

About 10 selected papers from the registered ones, will be published in the International Journal of Chemical Engineering and Applications (IJCEA,ISSN:2010-0221) free of charge.

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Hyderabad: National Conference on Biomarkers for Diseases – Prospects & Challenges

National Conference on
Biomarkers for Diseases – Prospects & Challenges
24th & 25th February 2012
Organized By
Centre for Biotechnology and Bioinformatics (CBB)
School of Life Sciences (SLS),
Jawaharlal Nehru Institute of Advanced Studies (JNIAS)
Hyderabad
Conference Objectives:
 The goals of this Conference are to assess the existing biomarkers available and explore the kinds of biomarkers needed to provide improvements to the human condition by alleviating disease and extending healthy lifespan.

 The National Conference will provide a forum for an interactive transfer of current ideas and information.

 The two day Conference aims to bring together researchers, professionals and students, working in the molecular biology area and active in a wide range of studies on biomarker concept and disciplines.

 This Conference is designed to update Scientists and Clinicians on recent research related to the integration of biomarkers in the clinical treatment of diseases, thereby enhancing patient outcome.
Conference sub themes:
 Integrated biomarkers of various diseases
 Biomarkers for diseases prediction and Model biomarkers
 Biomarkers in clinical practice and Disease progression
 Biomarkers in newer areas like Metabolomics and Genomics
 Future trends in biomarkers for Research and Development

Call for Papers / Posters and Guidelines to Authors:

 The Conference has Oral and Poster Presentations.
 The soft copy of the abstract of the Research Paper / Poster not exceeding 300 words on various themes of the Conference (A4 size, MS word, Arial font-12, Line spacing 1.5 pt) should be e-mailed to ncbm.jnias@gmail.com.
Selected abstracts shall be confirmed by e-mail.
Important Dates:
1. Last date for submission of abstracts - January 25, 2012
2. Last date for submission of Full Paper - February 10, 2012
3. Last date for Registration - February 20, 2012
Registration Fee:
1. Delegates from Industries: Rs 1000/-
2. Faculty from Universities & Colleges: Rs. 500/-
3. Students: Rs. 250/-

Conference Website: www.jnias.in/ncbm/index.php

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International Conference and Exhibition on Food Processing and Technology

OMICS Group invites all the participants across the globe to attend the International Conference and Exhibition on Food Processing and Technology during 22-24 November 2012 at Hyderabad, India Food Technology-2012 is a remarkable event which brings together a unique and International mix of large and medium Food Processing and Technology Research, leading universities, Food Processing and Technology research institutions making the conference a perfect platform to share experience, foster collaborations across industry and academia and evaluate emerging technologies across the globe. The International Conference & Exhibition on Food Processing and Technology will schedule and coordinate all meetings with our Editorial Board Members and other experts in the Food Processing and Technology Research field across the World. The scientific program paves a way to gather visionaries through the research talks and presentations and put forward many thought provoking strategies. Conference

Highlights the following topics: • Molecular Nutrition and Food Research • Food Security and challenges • Causes of Nutritional Disorders and Current Research • Food Quality Control • Recent advancements in Food Technology • Dairy Technology • Nutritional chemistry • Food Processing Industries • Areas in Food Processing and Technology •

Food Processing and Storage Avail the early bird discounts and register on/before 26th March 2012...!

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